Enjoy iced coffee at home
Making iced coffee at home is easy, and we have a couple of methods for you
How to make iced coffee
What to prepare
Extract tool, like Pour over set ( Dripper, Server, Paper filter) or Cafe press
Measuring spoon or Scale, Hot water, Ice cube, Glass, Ground coffee
Sample Extraction ratio = Hot water : 150ml / Ground Coffee :15g / Ice Cube
Step.1
Make hot coffee, little stronger.
For example, by Pour over or Press.
Step.2
Pour into a cup or pot filled with ice cube and chill quickly.
If you use ice cube made from coffee in advance, the flavor won't be diluted.
Step.3
Enjoy freshly brewed coffee !
It's also delicious with milk or syrup.
How to make Cold Brew coffee
What to prepare
Cold brewing tool or Brewing bag and coffee pot,
Cold water, Ground coffee, Glass
Sample Extraction ratio = Cold water : 1000ml / Ground coffee : 100g
Step.1
Put the ground coffee into a brewing bag, or use a special cold brewing device.
Step.2
Pour in cold water and wait patiently.
Step.3
Rest 6-12 hours.
When the coffee has a nice color, it's done.
Let's serve after well chilled.
ICED COFFEE vs COLD BREW
What's difference between Iced coffee and cold brew coffee
ICED COFFEE
Brewing Time
Minutes
Best Before
Within one day
Taste Charactor
More bitter & Acidic
Balanced& Aromatic
Required Ground Coffee
Budget Friendly
Grind Size
Coarser
COLD BREW
Brewing Time
6 - 12 Hours
Best Before
Up tp 2weeks
Taste Charactor
Low acidity & Mild
Smooth, Sweeter
Required Ground Coffee
Used more
Grind Size
Midium Fine
Coffee Beans
We have a wide variety of coffee beans available,
also offer our own original blend for iced coffee.
Our recommended roasting level and grind size for Ice coffee
- Roast Level : French to Italian Roast
- Grind size / Iced coffee = Midium coarse (#16) , Cold Brewe = Midium fine (#12)
