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Place : Bansalan, Davao del Sur
Altitude : 1,400m
Variety : Catimor
Process : ANAEROBIC Natural
Producers : J L Dela Cerna
Award : PCQC 2023 2th place
Flavor note : Chocolate, cherry, nuts
Mt.APO BACOFA Auction lot 2024
Rating is 0.0 out of five stars based on reviews
₱440.00Price
Whole Bean - For homes that have a grinder to grind fresh at home, the preferred method
Drip - (Medium-Coarse) Regular coffee machines
Pourover - (Medium - Grind #14) For Hand Brewing pourover coffee -V60s, Kalitas, etc
French Press - (Coarse - Grind #18) For brewing with a French Press
Espresso - (Finest) For brewing espresso
Cold Brew - (Coarsest - Grind #12) For making cold brew, Italian Roast recommended
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