Having a rich aroma that is reminiscent of blackberries, Mocha Harrar is a naturally processed Arabica coffee grown on small farms in the Oromia region (formerly Harrar). It has a winey and fruity taste with bright floral acidity. 
 
Process: Natural 
Recommended roast: medium or high roast

Acidity 4
Bitterness 3
Sweetness 4
Body 3
Aroma 4