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Edelweiss AA
Acidity
Bitterness
Sweetness
Body
Aroma
Country of origin : Tanzania
Product area : Olduwai area
Cultivar : Bourbon etc...
Evelation : 1700m
Grade : AA
Processing method: Washed
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This bean is cultivated in the Olduwai area located in the northern of Kilimanjaro mountain.
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Mild acid, full body, rich aroma and flavor. Popular variety in Europe.
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