Edelweiss AA

Acidity

Bitterness

Sweetness

Body

Aroma

Country of origin :   Tanzania

Product area :         Olduwai area

Cultivar    :               Bourbon etc...

Evelation  :               1700m

Grade :                      AA

Processing method: Washed

This bean is cultivated in the Olduwai area located in the northern of Kilimanjaro mountain.

Mild acid, full body, rich aroma and flavor. Popular variety in Europe.
 

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