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Country of origin: Tanzania
Tanzania coffee is cultivated varied at the foot of Africa's highest peak Mount Kilimanjaro. Fertile volcanic ash soil of Mt.Kilimanjaro and rich rainfall exceeding 1200 mm / year bring good result for cultivation. Coffee beans are carefully hand picked and the best Tanzanian coffee is produced as AA class beans.
Fine body and brightness with well balance and clean tasting cup. Raisin, Fruit acidity