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Guatemala Antigua



Aroma
Body
Sweetness
Bitterness
Acidity





Country of origin: Guatemala
Production area: Antigua
Grade: SHB
Elevation: 1500m
Guatemala is third biggest producing country of Arabic coffee. Coffee farm occupy 25% of country 91 export company and 751 producer/export company. Coffee beans earn 33—55% foreign reserve of Guatemala, and contribute 6.6-10 % of GNP and employ 11% of labor force.
Antigua is considered typical Guatemala coffee growing area with 1400m-1500m elevation. Coffee plant type is Catuai, Caturra, Bourbon and Linda which exhibits sweet aroma of typical high land coffee, well balanced acidity and body. These beans are produced with up to date automated selecting machine and has only 5 defects per 100grams of beans.