Guatemala Antigua

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Aroma

Body

Sweetness

Bitterness

Acidity

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Country of origin: Guatemala

Production area: Antigua

Grade:       SHB

Elevation: 1500m

Guatemala is third biggest producing country of Arabic coffee. Coffee farm occupy 25% of country 91 export company and 751 producer/export company. Coffee beans earn 33—55% foreign reserve of Guatemala, and contribute 6.6-10 % of GNP and employ 11% of labor force.

Antigua is considered typical Guatemala coffee growing area with 1400m-1500m elevation. Coffee plant type is Catuai, Caturra, Bourbon and Linda which exhibits sweet aroma of typical high land coffee, well balanced acidity and body. These beans are produced with up to date automated selecting machine and has only 5 defects per 100grams of beans.